Sahara Restaurant secret recipes
A delicious collection of Sahara's most favorite dishes, served by sahara restaurant in New york since 1986
Gyro / Doner
Ground lamb is wrapped around a large vertical spit, grilled in front of an ingenious tier of charcoal fire
Beyti Kebab (Spicy)
Spicy ground lamb, flavored with garlic and parsley, char grilled on skewers
Sahara Shish Kebab
Tiny cubes of lamb char grilled on skewers
Iskender Kebab
Gyro in a lightly hot tomato sauce over cubes of fried home bread, served with hot butter sauce, yogurt and hot tomato sauce
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